Tag Archives: flavour-added


Eek, it’s been quite a while since my last post but, in my defence, I have been on some intrepid cheese travels, exploring the beautiful coast and valleys of West Wales and eating rather a lot of local cheese along the way. More of that soon but first I bring you Y-Fenni, a little number I picked up in a deli in the pastel-pretty seaside village of Aberaeron:

y-fenni cheese

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