Tag Archives: cave-aged

Troglodytes and Turophiles (or, a Tale of Cave-dwellers and Cheese-lovers)

Wookey Hole Cheddar

Many myths abound about the origins of Cheddar and why the world-famous cheese took its name from a small village in Somerset. One is that a milkmaid left a pail of milk in the Cheddar Gorge caves for safety and when she returned found that it had turned into a delicious cheese. Another tale features some monks on a pilgrimage to nearby Glastonbury, a thunderstorm and some similarly transformative milk. Whilst anyone who has ever left milk in the fridge and gone on holiday for a fortnight will view such tales with scepticism, there’s no doubt that the cheese does take its name from the village of Cheddar which lies at the foot of the famous caverns. And, if you go down to the caves today, albeit the nearby Wookey Hole caverns, you’ll once more find some cheese.
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Wookey Hole Cave-Aged Cheddar

Happy New Year everyone! Okay, I realise I’m a bit on the late side for that but I’ve been so busy lazing about, scoffing festive cheese, that this poor old blog has been a bit neglected. But here I am, pushing away the tumbleweeds and blowing off the cobwebs, ready to start the year afresh. And what better way to leap back into action than with a great big bear of a cheese?

Most cheeses on this blog I forage for but I was lucky enough to be sent this week’s. I received it a week before Christmas, then my parents arrived and my dad took a serious fancy to it, along with the Other Half who hasn’t stop guzzling it. Or indeed myself. But the cheese lives on. It’s like the tardis of cheeses. So here it is (and I must apologise to any cheese pros for the photo as so eager was I to get to the cheese that I cut it in half before I read the label on the bottom telling me not to do just that. Whoopsie):

wookey hole cave-aged cheddar

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